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  1. If blood behaved like a true suspension, its larger particles would settle down when the blood was left undisturbed, rather than remaining dispersed. Blood is actually a colloid. In a blood sample, the dispersed phase consists of the dispersed blood cells and other particles, while plasma acts as thRead more

    If blood behaved like a true suspension, its larger particles would settle down when the blood was left undisturbed, rather than remaining dispersed. Blood is actually a colloid. In a blood sample, the dispersed phase consists of the dispersed blood cells and other particles, while plasma acts as the dispersion medium in which these particles are suspended. Centrifugation can separate blood components based on their properties.

     

    For more NCERT Solutions of Class 9 Science Exploration Chapter 5 Exploring Mixtures and their Separation Question Answer (2026-27)

    https://www.tiwariacademy.com/ncert-solutions/class-9/science/exploration-chapter-5/

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  2. Evaporation is preferred when the aim is to obtain a solute, such as salt and the solvent is not required. Crystallization is preferred when a desired pure solid must be obtained from a solution containing impurities. Distillation is preferred when the solvent must also be recovered or when two miscRead more

    Evaporation is preferred when the aim is to obtain a solute, such as salt and the solvent is not required. Crystallization is preferred when a desired pure solid must be obtained from a solution containing impurities. Distillation is preferred when the solvent must also be recovered or when two miscible liquids with sufficiently different boiling points need to be separated.

     

    For more NCERT Solutions of Class 9 Science Exploration Chapter 5 Exploring Mixtures and their Separation Question Answer (2026-27)

    https://www.tiwariacademy.com/ncert-solutions/class-9/science/exploration-chapter-5/

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  3. Distillation should be used because A and B are miscible liquids and their boiling points differ by 30 °C, which is more than the approximately 25 °C difference suitable for distillation. On heating, liquid A with the lower boiling point of 60 °C vaporises first. Its vapour passes through the condenRead more

    Distillation should be used because A and B are miscible liquids and their boiling points differ by 30 °C, which is more than the approximately 25 °C difference suitable for distillation. On heating, liquid A with the lower boiling point of 60 °C vaporises first. Its vapour passes through the condenser, where it cools and changes back into liquid, which is collected separately.

     

    For more NCERT Solutions of Class 9 Science Exploration Chapter 5 Exploring Mixtures and their Separation Question Answer (2026-27)

    https://www.tiwariacademy.com/ncert-solutions/class-9/science/exploration-chapter-5/

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  4. Option iii is correct. Assertion A is true because scattering of light occurs in colloids and suspensions but not in transparent solutions. Reason R is false because particles in a solution are the smallest, having a diameter less than 1 nm. Therefore, they cannot scatter light sufficiently to produRead more

    Option iii is correct. Assertion A is true because scattering of light occurs in colloids and suspensions but not in transparent solutions. Reason R is false because particles in a solution are the smallest, having a diameter less than 1 nm. Therefore, they cannot scatter light sufficiently to produce the Tyndall effect. The statement that solution particles are larger than 100 nm is incorrect.

     

    For more NCERT Solutions of Class 9 Science Exploration Chapter 5 Exploring Mixtures and their Separation Question Answer (2026-27)

    https://www.tiwariacademy.com/ncert-solutions/class-9/science/exploration-chapter-5/

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  5. Yes, cooking oil and water form two separate layers because they are immiscible liquids. One litre of oil has a mass of 910 g, so it is less dense than water. Therefore, oil forms the upper layer and water forms the lower layer. The layers can be separated using a separating funnel by opening the stRead more

    Yes, cooking oil and water form two separate layers because they are immiscible liquids. One litre of oil has a mass of 910 g, so it is less dense than water. Therefore, oil forms the upper layer and water forms the lower layer. The layers can be separated using a separating funnel by opening the stopcock to collect the lower water layer first, followed by oil.

     

    For more NCERT Solutions of Class 9 Science Exploration Chapter 5 Exploring Mixtures and their Separation Question Answer (2026-27)

    https://www.tiwariacademy.com/ncert-solutions/class-9/science/exploration-chapter-5/

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