1. We should add sugar before adding ice. Sugar dissolves in warm water more quickly than in cold water. We can dissolve more sugar before mixing ice in water. https://www.tiwariacademy.com/ncert-solutions/class-6/science/chapter-5/

    We should add sugar before adding ice. Sugar dissolves in warm water more quickly than in cold water. We can dissolve more sugar before mixing ice in water.

    https://www.tiwariacademy.com/ncert-solutions/class-6/science/chapter-5/

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  2. Impurities settled at the bottom when muddy water was kept overnight in a bucket. The clear water was then poured off from the top. The process of separation used in this example is called sedimentation and decantation. https://www.tiwariacademy.com/ncert-solutions/class-6/science/chapter-5/

    Impurities settled at the bottom when muddy water was kept overnight in a bucket. The clear water was then poured off from the top. The process of separation used in this example is called sedimentation and decantation.

    https://www.tiwariacademy.com/ncert-solutions/class-6/science/chapter-5/

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  3. Salt is obtained from seawater by the process of evaporation. https://www.tiwariacademy.com/ncert-solutions/class-6/science/chapter-5/

    Salt is obtained from seawater by the process of evaporation.

    https://www.tiwariacademy.com/ncert-solutions/class-6/science/chapter-5/

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  4. When milk, cooled after boiling, is poured onto a piece of cloth the cream (malai) is left behind on it. This process of separating cream from milk is an example of churning. https://www.tiwariacademy.com/ncert-solutions/class-6/science/chapter-5/

    When milk, cooled after boiling, is poured onto a piece of cloth the cream (malai) is left behind on it. This process of separating cream from milk is an example of churning.

    https://www.tiwariacademy.com/ncert-solutions/class-6/science/chapter-5/

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  5. The method of separating seeds of paddy from its stalks is called threshing. https://www.tiwariacademy.com/ncert-solutions/class-6/science/chapter-5/

    The method of separating seeds of paddy from its stalks is called threshing.

    https://www.tiwariacademy.com/ncert-solutions/class-6/science/chapter-5/

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