The nutrient that provides maximum energy is Carbohydrate. Carbohydrates are the body's primary source of energy, providing 4 calories per gram. They are efficiently converted into glucose during digestion, which is then utilized by cells for energy production through cellular respiration. While proRead more
The nutrient that provides maximum energy is Carbohydrate. Carbohydrates are the body’s primary source of energy, providing 4 calories per gram. They are efficiently converted into glucose during digestion, which is then utilized by cells for energy production through cellular respiration.
While proteins and fats also provide energy, carbohydrates are the preferred and most rapidly metabolized energy source. Protein provides 4 calories per gram, but its primary role is in building and repairing tissues rather than serving as an energy source. Fats provide the most concentrated energy, with 9 calories per gram, but they are metabolized more slowly compared to carbohydrates.
Vitamins and mineral salts do not directly provide energy but play crucial roles in various physiological processes within the body, such as metabolism, immune function, and overall health. However, they do not serve as a direct source of energy like carbohydrates do.
Honey mainly contains Carbohydrate. It is primarily composed of natural sugars, predominantly glucose and fructose, with smaller amounts of other sugars such as sucrose and maltose. These sugars provide the sweet taste and energy content of honey. While honey is primarily known for its carbohydrateRead more
Honey mainly contains Carbohydrate. It is primarily composed of natural sugars, predominantly glucose and fructose, with smaller amounts of other sugars such as sucrose and maltose. These sugars provide the sweet taste and energy content of honey.
While honey is primarily known for its carbohydrate content, it also contains trace amounts of other nutrients such as enzymes, amino acids, vitamins, and minerals. However, these nutrients are present in relatively low concentrations compared to the carbohydrate content.
Honey’s nutritional composition can vary depending on factors such as floral source, processing methods, and storage conditions. Despite its carbohydrate-rich nature, honey is often valued not only for its sweet flavor but also for its potential health benefits, including antioxidant properties, wound healing effects, and soothing qualities for coughs and sore throats.
The sugar that provides instant energy is Glucose. As a monosaccharide, glucose is the simplest form of sugar and is quickly absorbed into the bloodstream following digestion. Once in the bloodstream, glucose can be transported to cells throughout the body, where it is readily utilized in cellular rRead more
The sugar that provides instant energy is Glucose. As a monosaccharide, glucose is the simplest form of sugar and is quickly absorbed into the bloodstream following digestion. Once in the bloodstream, glucose can be transported to cells throughout the body, where it is readily utilized in cellular respiration to produce ATP, the primary energy currency of cells.
Glucose is particularly important for providing rapid energy during times of increased energy demand, such as exercise or periods of low blood sugar. Its ability to quickly elevate blood glucose levels makes it an essential nutrient for maintaining optimal bodily functions and supporting physical and cognitive performance.
While other sugars like lactose, cellulose, and maltose also provide energy upon digestion, they are not as readily absorbed or metabolized as glucose, making glucose the preferred choice for instant energy needs.
The main component of honey is Fructose. While honey contains various sugars, including glucose and sucrose, fructose is the predominant sugar, typically constituting around 38% to 44% of honey's total sugar content. This natural sugar imparts sweetness to honey and contributes to its distinctive taRead more
The main component of honey is Fructose. While honey contains various sugars, including glucose and sucrose, fructose is the predominant sugar, typically constituting around 38% to 44% of honey’s total sugar content. This natural sugar imparts sweetness to honey and contributes to its distinctive taste.
Fructose, a monosaccharide, is a simple sugar that is easily absorbed by the body, providing a quick source of energy. Its presence in honey also contributes to its characteristic viscosity and ability to crystallize over time.
Honey’s composition can vary depending on factors such as floral source, processing, and environmental conditions. However, regardless of these variations, fructose remains a fundamental component, contributing to honey’s nutritional profile and making it a popular natural sweetener and ingredient in various culinary and medicinal applications.
The cover of a capsule is commonly made of Cellulose, a polysaccharide found in plant cell walls. Cellulose is chosen for its inert properties, allowing it to form a stable and protective barrier around the medication or supplement contained within the capsule. This protective barrier helps preserveRead more
The cover of a capsule is commonly made of Cellulose, a polysaccharide found in plant cell walls. Cellulose is chosen for its inert properties, allowing it to form a stable and protective barrier around the medication or supplement contained within the capsule. This protective barrier helps preserve the integrity of the contents, shielding them from external factors such as moisture, light, and air, which could degrade the medication.
Cellulose capsules are preferred for their compatibility with a wide range of substances, including pharmaceutical drugs and dietary supplements. Additionally, cellulose capsules are typically vegetarian or vegan-friendly, making them suitable for individuals with dietary restrictions. Overall, the use of cellulose as the capsule material ensures the safe and effective delivery of the encapsulated substance while also meeting various dietary and pharmaceutical requirements.
Carbohydrates serve as the primary fuel for the human body. Upon digestion, carbohydrates are broken down into glucose, which is absorbed into the bloodstream and transported to cells to provide energy for various metabolic processes. Glucose is particularly essential for fueling high-energy-demandiRead more
Carbohydrates serve as the primary fuel for the human body. Upon digestion, carbohydrates are broken down into glucose, which is absorbed into the bloodstream and transported to cells to provide energy for various metabolic processes. Glucose is particularly essential for fueling high-energy-demanding activities, such as exercise and cognitive functions.
While proteins and fats can also be used for energy production, carbohydrates are the body’s preferred source due to their efficient conversion into glucose. Adequate carbohydrate intake is crucial for maintaining energy levels, supporting physical performance, and promoting overall health.
Vitamins (b) play vital roles in various biochemical reactions in the body but do not directly serve as fuel. Water (d) is essential for hydration and physiological functions but does not provide energy in the same way as carbohydrates.
Carbohydrates are the essential components of food, serving as the primary source of energy for the body. They encompass various forms, including simple sugars like glucose and complex carbohydrates like starch. Upon consumption, carbohydrates are broken down during digestion into glucose molecules,Read more
Carbohydrates are the essential components of food, serving as the primary source of energy for the body. They encompass various forms, including simple sugars like glucose and complex carbohydrates like starch. Upon consumption, carbohydrates are broken down during digestion into glucose molecules, which are then absorbed into the bloodstream to provide fuel for cellular activities and bodily functions.
In addition to providing energy, carbohydrates play a crucial role in maintaining overall health. They are a source of dietary fiber, which promotes digestive health by regulating bowel movements and supporting the growth of beneficial gut bacteria. Carbohydrates also contribute to satiety, helping to control appetite and manage weight.
While carbohydrates are vital for energy production and maintaining health, it’s essential to consume them in moderation and prioritize complex carbohydrates from whole foods like fruits, vegetables, whole grains, and legumes to ensure a balanced diet and optimal nutrition.
The birthday of Dr. Bidhan Chandra Roy is celebrated as 'Doctors' Day' in India. Dr. B.C. Roy was a distinguished physician, freedom fighter, and the second Chief Minister of West Bengal. Born on July 1, 1882, his immense contributions to the field of medicine, public health, and governance led to tRead more
The birthday of Dr. Bidhan Chandra Roy is celebrated as ‘Doctors’ Day’ in India. Dr. B.C. Roy was a distinguished physician, freedom fighter, and the second Chief Minister of West Bengal. Born on July 1, 1882, his immense contributions to the field of medicine, public health, and governance led to the establishment of ‘Doctors’ Day’ on his birth anniversary.
Doctors’ Day is an occasion to appreciate and acknowledge the selfless service of medical professionals, recognizing their commitment to the well-being of society. It highlights the role of doctors in providing healthcare, promoting awareness about health-related issues, and emphasizing the importance of medical professionals in shaping a healthy nation. Celebrated on July 1st every year, Doctors’ Day serves as a platform to express gratitude to doctors and medical teams for their dedication and tireless efforts in saving lives and promoting public health.
National Youth Day is celebrated on January 12th in India, marking the birth anniversary of Swami Vivekananda, a spiritual leader and philosopher. This day aims to inspire and empower the youth, encouraging them to contribute positively to society. Swami Vivekananda's teachings emphasize self-realizRead more
National Youth Day is celebrated on January 12th in India, marking the birth anniversary of Swami Vivekananda, a spiritual leader and philosopher. This day aims to inspire and empower the youth, encouraging them to contribute positively to society. Swami Vivekananda’s teachings emphasize self-realization, social service, and the pursuit of knowledge.
Celebrations include seminars, discussions, cultural events, and community service activities organized across the country. The day serves as a platform to instill values of leadership, resilience, and social responsibility among the youth. Swami Vivekananda’s vision of a dynamic, compassionate, and enlightened youth population resonates on National Youth Day, fostering a sense of purpose and direction among the younger generation. It encourages them to channel their potential towards personal and societal growth, contributing to the overall development of the nation. National Youth Day is an opportunity to celebrate the spirit and vitality of the youth while honoring Swami Vivekananda’s enduring impact on Indian youth.
Apart from Mahatma Gandhi, October 2 is also the birth anniversary of Lal Bahadur Shastri, the second Prime Minister of India. Born in 1904, Shastri played a crucial role in India's struggle for independence and later served as Prime Minister from 1964 to 1966. His leadership during the Indo-PakistaRead more
Apart from Mahatma Gandhi, October 2 is also the birth anniversary of Lal Bahadur Shastri, the second Prime Minister of India. Born in 1904, Shastri played a crucial role in India’s struggle for independence and later served as Prime Minister from 1964 to 1966. His leadership during the Indo-Pakistan War of 1965 and the famous slogan “Jai Jawan Jai Kisan” (Hail the Soldier, Hail the Farmer) reflects his commitment to the nation’s well-being.
Sharing the same birthdate, Gandhi and Shastri exemplify two different eras in India’s history, emphasizing non-violence, simplicity, and dedication to the welfare of the people. The coincidence of their birthdays on October 2 is a poignant reminder of the values that these leaders upheld and their significant contributions to the nation’s development.
Which of the following provides maximum energy?
The nutrient that provides maximum energy is Carbohydrate. Carbohydrates are the body's primary source of energy, providing 4 calories per gram. They are efficiently converted into glucose during digestion, which is then utilized by cells for energy production through cellular respiration. While proRead more
The nutrient that provides maximum energy is Carbohydrate. Carbohydrates are the body’s primary source of energy, providing 4 calories per gram. They are efficiently converted into glucose during digestion, which is then utilized by cells for energy production through cellular respiration.
While proteins and fats also provide energy, carbohydrates are the preferred and most rapidly metabolized energy source. Protein provides 4 calories per gram, but its primary role is in building and repairing tissues rather than serving as an energy source. Fats provide the most concentrated energy, with 9 calories per gram, but they are metabolized more slowly compared to carbohydrates.
Vitamins and mineral salts do not directly provide energy but play crucial roles in various physiological processes within the body, such as metabolism, immune function, and overall health. However, they do not serve as a direct source of energy like carbohydrates do.
See lessHoney mainly contains
Honey mainly contains Carbohydrate. It is primarily composed of natural sugars, predominantly glucose and fructose, with smaller amounts of other sugars such as sucrose and maltose. These sugars provide the sweet taste and energy content of honey. While honey is primarily known for its carbohydrateRead more
Honey mainly contains Carbohydrate. It is primarily composed of natural sugars, predominantly glucose and fructose, with smaller amounts of other sugars such as sucrose and maltose. These sugars provide the sweet taste and energy content of honey.
While honey is primarily known for its carbohydrate content, it also contains trace amounts of other nutrients such as enzymes, amino acids, vitamins, and minerals. However, these nutrients are present in relatively low concentrations compared to the carbohydrate content.
Honey’s nutritional composition can vary depending on factors such as floral source, processing methods, and storage conditions. Despite its carbohydrate-rich nature, honey is often valued not only for its sweet flavor but also for its potential health benefits, including antioxidant properties, wound healing effects, and soothing qualities for coughs and sore throats.
See lessWhich of the following sugars provides instant energy?
The sugar that provides instant energy is Glucose. As a monosaccharide, glucose is the simplest form of sugar and is quickly absorbed into the bloodstream following digestion. Once in the bloodstream, glucose can be transported to cells throughout the body, where it is readily utilized in cellular rRead more
The sugar that provides instant energy is Glucose. As a monosaccharide, glucose is the simplest form of sugar and is quickly absorbed into the bloodstream following digestion. Once in the bloodstream, glucose can be transported to cells throughout the body, where it is readily utilized in cellular respiration to produce ATP, the primary energy currency of cells.
Glucose is particularly important for providing rapid energy during times of increased energy demand, such as exercise or periods of low blood sugar. Its ability to quickly elevate blood glucose levels makes it an essential nutrient for maintaining optimal bodily functions and supporting physical and cognitive performance.
While other sugars like lactose, cellulose, and maltose also provide energy upon digestion, they are not as readily absorbed or metabolized as glucose, making glucose the preferred choice for instant energy needs.
See lessThe main component of honey is
The main component of honey is Fructose. While honey contains various sugars, including glucose and sucrose, fructose is the predominant sugar, typically constituting around 38% to 44% of honey's total sugar content. This natural sugar imparts sweetness to honey and contributes to its distinctive taRead more
The main component of honey is Fructose. While honey contains various sugars, including glucose and sucrose, fructose is the predominant sugar, typically constituting around 38% to 44% of honey’s total sugar content. This natural sugar imparts sweetness to honey and contributes to its distinctive taste.
See lessFructose, a monosaccharide, is a simple sugar that is easily absorbed by the body, providing a quick source of energy. Its presence in honey also contributes to its characteristic viscosity and ability to crystallize over time.
Honey’s composition can vary depending on factors such as floral source, processing, and environmental conditions. However, regardless of these variations, fructose remains a fundamental component, contributing to honey’s nutritional profile and making it a popular natural sweetener and ingredient in various culinary and medicinal applications.
The cover of the capsule is made of
The cover of a capsule is commonly made of Cellulose, a polysaccharide found in plant cell walls. Cellulose is chosen for its inert properties, allowing it to form a stable and protective barrier around the medication or supplement contained within the capsule. This protective barrier helps preserveRead more
The cover of a capsule is commonly made of Cellulose, a polysaccharide found in plant cell walls. Cellulose is chosen for its inert properties, allowing it to form a stable and protective barrier around the medication or supplement contained within the capsule. This protective barrier helps preserve the integrity of the contents, shielding them from external factors such as moisture, light, and air, which could degrade the medication.
See lessCellulose capsules are preferred for their compatibility with a wide range of substances, including pharmaceutical drugs and dietary supplements. Additionally, cellulose capsules are typically vegetarian or vegan-friendly, making them suitable for individuals with dietary restrictions. Overall, the use of cellulose as the capsule material ensures the safe and effective delivery of the encapsulated substance while also meeting various dietary and pharmaceutical requirements.
Which of the following substances works as fuel in the human body?
Carbohydrates serve as the primary fuel for the human body. Upon digestion, carbohydrates are broken down into glucose, which is absorbed into the bloodstream and transported to cells to provide energy for various metabolic processes. Glucose is particularly essential for fueling high-energy-demandiRead more
Carbohydrates serve as the primary fuel for the human body. Upon digestion, carbohydrates are broken down into glucose, which is absorbed into the bloodstream and transported to cells to provide energy for various metabolic processes. Glucose is particularly essential for fueling high-energy-demanding activities, such as exercise and cognitive functions.
See lessWhile proteins and fats can also be used for energy production, carbohydrates are the body’s preferred source due to their efficient conversion into glucose. Adequate carbohydrate intake is crucial for maintaining energy levels, supporting physical performance, and promoting overall health.
Vitamins (b) play vital roles in various biochemical reactions in the body but do not directly serve as fuel. Water (d) is essential for hydration and physiological functions but does not provide energy in the same way as carbohydrates.
The essential component of food is
Carbohydrates are the essential components of food, serving as the primary source of energy for the body. They encompass various forms, including simple sugars like glucose and complex carbohydrates like starch. Upon consumption, carbohydrates are broken down during digestion into glucose molecules,Read more
Carbohydrates are the essential components of food, serving as the primary source of energy for the body. They encompass various forms, including simple sugars like glucose and complex carbohydrates like starch. Upon consumption, carbohydrates are broken down during digestion into glucose molecules, which are then absorbed into the bloodstream to provide fuel for cellular activities and bodily functions.
See lessIn addition to providing energy, carbohydrates play a crucial role in maintaining overall health. They are a source of dietary fiber, which promotes digestive health by regulating bowel movements and supporting the growth of beneficial gut bacteria. Carbohydrates also contribute to satiety, helping to control appetite and manage weight.
While carbohydrates are vital for energy production and maintaining health, it’s essential to consume them in moderation and prioritize complex carbohydrates from whole foods like fruits, vegetables, whole grains, and legumes to ensure a balanced diet and optimal nutrition.
Who among the following birthday is celebrated as Doctor’s Day?
The birthday of Dr. Bidhan Chandra Roy is celebrated as 'Doctors' Day' in India. Dr. B.C. Roy was a distinguished physician, freedom fighter, and the second Chief Minister of West Bengal. Born on July 1, 1882, his immense contributions to the field of medicine, public health, and governance led to tRead more
The birthday of Dr. Bidhan Chandra Roy is celebrated as ‘Doctors’ Day’ in India. Dr. B.C. Roy was a distinguished physician, freedom fighter, and the second Chief Minister of West Bengal. Born on July 1, 1882, his immense contributions to the field of medicine, public health, and governance led to the establishment of ‘Doctors’ Day’ on his birth anniversary.
Doctors’ Day is an occasion to appreciate and acknowledge the selfless service of medical professionals, recognizing their commitment to the well-being of society. It highlights the role of doctors in providing healthcare, promoting awareness about health-related issues, and emphasizing the importance of medical professionals in shaping a healthy nation. Celebrated on July 1st every year, Doctors’ Day serves as a platform to express gratitude to doctors and medical teams for their dedication and tireless efforts in saving lives and promoting public health.
See lessWhich great man’s birth anniversary is celebrated as National Youth Day?
National Youth Day is celebrated on January 12th in India, marking the birth anniversary of Swami Vivekananda, a spiritual leader and philosopher. This day aims to inspire and empower the youth, encouraging them to contribute positively to society. Swami Vivekananda's teachings emphasize self-realizRead more
National Youth Day is celebrated on January 12th in India, marking the birth anniversary of Swami Vivekananda, a spiritual leader and philosopher. This day aims to inspire and empower the youth, encouraging them to contribute positively to society. Swami Vivekananda’s teachings emphasize self-realization, social service, and the pursuit of knowledge.
Celebrations include seminars, discussions, cultural events, and community service activities organized across the country. The day serves as a platform to instill values of leadership, resilience, and social responsibility among the youth. Swami Vivekananda’s vision of a dynamic, compassionate, and enlightened youth population resonates on National Youth Day, fostering a sense of purpose and direction among the younger generation. It encourages them to channel their potential towards personal and societal growth, contributing to the overall development of the nation. National Youth Day is an opportunity to celebrate the spirit and vitality of the youth while honoring Swami Vivekananda’s enduring impact on Indian youth.
See lessApart from Mahatma Gandhi, which other Indian leader’s date of birth is 2 October?
Apart from Mahatma Gandhi, October 2 is also the birth anniversary of Lal Bahadur Shastri, the second Prime Minister of India. Born in 1904, Shastri played a crucial role in India's struggle for independence and later served as Prime Minister from 1964 to 1966. His leadership during the Indo-PakistaRead more
Apart from Mahatma Gandhi, October 2 is also the birth anniversary of Lal Bahadur Shastri, the second Prime Minister of India. Born in 1904, Shastri played a crucial role in India’s struggle for independence and later served as Prime Minister from 1964 to 1966. His leadership during the Indo-Pakistan War of 1965 and the famous slogan “Jai Jawan Jai Kisan” (Hail the Soldier, Hail the Farmer) reflects his commitment to the nation’s well-being.
Sharing the same birthdate, Gandhi and Shastri exemplify two different eras in India’s history, emphasizing non-violence, simplicity, and dedication to the welfare of the people. The coincidence of their birthdays on October 2 is a poignant reminder of the values that these leaders upheld and their significant contributions to the nation’s development.
See less