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Piyush365

The important activities of the day included feeding animals, cleaning their shelter, milking cows and buffaloes, bathing them, checking their health and preparing fodder for the next feeding schedule. Class 8 Vocational Education Textbook Work with Life Forms Chapter 2 Feeding ...

Piyush365

The farmer I met owned five cows, two buffaloes, six goats and about fifteen poultry birds. These animals were reared for milk, meat, eggs and manure, supporting the farmer’s daily income and family needs. Class 8 Vocational Education Textbook Work with ...

Piyush365

Silage making is preserving green fodder through fermentation without air. Chopped fodder is stored in airtight pits or bags, where microbes convert sugars into acids, keeping fodder nutritious for long. Class 8 Latest Vocational Education Chapter 2 Feeding and Caring for ...

Piyush365

Schaeffle’s Formula estimates body weight using body length and chest girth. Weight = (Length × Girth²) ÷ Constant. The constant differs for animals like cows, goats or sheep, helping farmers calculate feeding needs. Class 8 Vocational Education Kaushal Bodh Project 2 ...

Piyush365

Yes, farmers also estimate weight by body appearance, bone structure and comparing with similar animals. In some areas, weight tapes are wrapped around the animal’s chest to give approximate measurements. Class 8 Vocational Education Kaushal Bodh Project 2 Feeding and Caring ...