Organic waste like fruit peels and vegetable scraps can be composted in a bin with soil. Regularly turning the mixture and keeping it slightly moist accelerates decomposition, producing nutrient-rich compost for plants.
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Composting organic waste involves collecting fruit peels, vegetable scraps and leftover food in a compost bin. Layering organic waste with dry leaves or paper helps decomposition. Maintain moisture levels and turn the mixture regularly for proper aeration. Avoid dairy and oily foods in composting. In a few weeks, the waste turns into rich organic fertilizer for plants. This method reduces landfill waste and enhances soil fertility naturally, promoting eco-friendly waste management.