1. Two common food preservation methods are drying and refrigeration. Drying removes moisture from food and since microbes need water to grow, it stops their activity. Refrigeration lowers the temperature, making it harder for microbes to multiply. Together, these methods help prevent spoilage, keepingRead more

    Two common food preservation methods are drying and refrigeration. Drying removes moisture from food and since microbes need water to grow, it stops their activity. Refrigeration lowers the temperature, making it harder for microbes to multiply. Together, these methods help prevent spoilage, keeping food items like grains, fruits, milk and vegetables fresh for days, weeks or even months, depending on storage conditions.

     

    For more NCERT Solutions for Class 5 EVS Our Wondrous World – The World Around Us Unit 2: Health and Well-being – Chapter 3: The Mystery of Food Extra Questions & Answer:

    https://www.tiwariacademy.com/class-5-evs-our-wondrous-world-chapter-3/#solutions

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  2. Spoiled food can lead to indigestion, vomiting, diarrhoea or even serious food poisoning. This happens because harmful microbes produce toxins. To prevent this, store food properly, use preservation methods like refrigeration or drying and consume food before expiry. Always check for unusual smell,Read more

    Spoiled food can lead to indigestion, vomiting, diarrhoea or even serious food poisoning. This happens because harmful microbes produce toxins. To prevent this, store food properly, use preservation methods like refrigeration or drying and consume food before expiry. Always check for unusual smell, colour or texture and avoid eating anything that seems spoiled or unsafe.

     

    For more NCERT Solutions for Class 5 EVS Our Wondrous World – The World Around Us Unit 2: Health and Well-being – Chapter 3: The Mystery of Food Extra Questions & Answer:

    https://www.tiwariacademy.com/class-5-evs-our-wondrous-world-chapter-3/#solutions

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  3. A simple home remedy for an upset stomach is eating curd or drinking buttermilk. Curd contains good microbes, also called probiotics, that join the helpful microbes already in our stomach. These help digest food better and restore balance in the digestive system, reducing discomfort. This method isRead more

    A simple home remedy for an upset stomach is eating curd or drinking buttermilk. Curd contains good microbes, also called probiotics, that join the helpful microbes already in our stomach. These help digest food better and restore balance in the digestive system, reducing discomfort. This method is often used before taking medicines, unless the problem is severe.

     

    For more NCERT Solutions for Class 5 EVS Our Wondrous World – The World Around Us Unit 2: Health and Well-being – Chapter 3: The Mystery of Food Extra Questions & Answer:

    https://www.tiwariacademy.com/class-5-evs-our-wondrous-world-chapter-3/#solutions

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  4. The teeth used for cutting food are called incisors. These are the sharp, flat teeth found at the front of our mouth, both on the upper and lower jaws. Their main function is to bite and cut food into smaller pieces, making it easier for other teeth, like canines and molars, to tear, crush and grindRead more

    The teeth used for cutting food are called incisors. These are the sharp, flat teeth found at the front of our mouth, both on the upper and lower jaws. Their main function is to bite and cut food into smaller pieces, making it easier for other teeth, like canines and molars, to tear, crush and grind it during chewing.

     

    For more NCERT Solutions for Class 5 EVS Our Wondrous World – The World Around Us Unit 2: Health and Well-being – Chapter 3: The Mystery of Food Extra Questions & Answer:

    https://www.tiwariacademy.com/class-5-evs-our-wondrous-world-chapter-3/#solutions

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  5. A popular seasonal fruit from my region is mango, which is mainly available during summer. Mangoes taste their best when eaten in their season because they are naturally ripe and fresh. They are also grown locally, which means they do not have to travel long distances, keeping their flavour, juicineRead more

    A popular seasonal fruit from my region is mango, which is mainly available during summer. Mangoes taste their best when eaten in their season because they are naturally ripe and fresh. They are also grown locally, which means they do not have to travel long distances, keeping their flavour, juiciness and nutrients intact for everyone to enjoy.

     

    For more NCERT Solutions for Class 5 EVS Our Wondrous World – The World Around Us Unit 2: Health and Well-being – Chapter 3: The Mystery of Food Extra Questions & Answer:

    https://www.tiwariacademy.com/class-5-evs-our-wondrous-world-chapter-3/#solutions

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