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The AMUL cooperative brought a major change to farmers by establishing a model of dairy farming that empowered them through collective ownership and direct access to markets. This cooperative structure allowed farmers to pool their resources, ensuring fair prices for their milk and dairy products, and eliminated the exploitation often faced from middlemen. By providing training, veterinary care, and infrastructure for processing, AMUL significantly improved the quality and quantity of milk production. As a result, farmers gained financial stability and improved their livelihoods, contributing to rural development and enhancing the overall dairy industry in India. This model became a blueprint for cooperative movements in various agricultural sectors across the country.
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The AMUL cooperative empowered farmers by allowing them to take control of the entire milk production and sales process, significantly reducing their reliance on middlemen. By pooling resources and collaborating, farmers can process, market, and sell their milk products directly, which enhances their income and ensures fair prices. This cooperative model not only boosts individual farmer livelihoods but also fosters community strength and collective decision-making. Ultimately, AMUL illustrates how cooperative structures can enhance economic independence and sustainability for agricultural producers. Therefore option 2 is correct answer.
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