Bio-agents such as blue-green algae are used in organic farming to produce biofertilizers, enriching the soil with beneficial microorganisms that improve nutrient availability and plant health.
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Bio-agents, such as beneficial insects, microbes, and nematodes, play a crucial role in organic farming by controlling pests, diseases, and weeds. They act as natural predators or antagonists, minimizing the need for chemical pesticides and herbicides, thus promoting environmentally friendly and sustainable agricultural practices.