The key steps involved in the process of food reaching from a farm to our plate include planting and germinating seeds, cultivating and harvesting the crops, processing and milling the grains, transporting the processed food to markets or stores, and finally, preparing and cooking the food at home.
What are the key steps involved in the process of food reaching from a farm to our plate?
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Food travels from farm to plate through key steps: cultivation, harvesting, processing, packaging, transportation, and distribution. Cultivation involves planting and growing crops. Harvesting gathers mature produce. Processing includes cleaning and preparing. Packaging ensures safe transport. Finally, transportation and distribution deliver food to markets and stores for consumer purchase.