Pulses are rich source of plant-based protein, with some varieties providing as much as 25-30% of their calories from protein. It is high in dietary fiber, a good source of carbohydrates. It is a rich source of a variety of minerals and minerals vitamins, including iron, zinc, folate, and B vitamins. Some types of pulses, such as lentils and chickpeas, contain high levels of antioxidants, which may help to reduce the risk of chronic diseases such as heart disease and cancer.

Here are some important Questions for Class 9 Science:
What is the role of mitochondria in cell respiration?
What are the main stages of the water cycle?
What is the function of the thyroid gland?
What are the main stages of the water cycle?
What is the role of mitochondria in cell respiration?

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