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If you are provided with some vegetables to cook, you generally add salt into vegetables during cooking process. After adding salt, vegetables release water. What mechanism is responsible for this?

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NCERT Important Questions Class 9 Science biology Chapter 5
Important NCERT Extra Questions
Chapter 5 The Fundamental Unit of Life
NCERT Book Extra Questions for Session 2022-2023
CBSE Board and UP Board Others state Board

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1 Answer

  1. On adding salt, Vegetables release water due to exosmosis. Exosmosis occurs whenever the external medium is hypertonic as compared to the osmotic concentration inside living cells.

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