The rate of photosynthesis can be measured indirectly by monitoring oxygen production using a dissolved oxygen sensor or by measuring the accumulation of glucose through chemical assays.
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To measure the rate of photosynthesis in the experiment, one can employ various methods. A common approach is to monitor oxygen production as a byproduct of photosynthesis. Place both groups of plants in airtight chambers, initially devoid of oxygen. Use a sensor or gas-collecting apparatus to measure the increase in oxygen concentration over time. The group exposed to sunlight should exhibit a higher rate of oxygen production, indicating more active photosynthesis. Alternatively, measure the rate of carbon dioxide uptake or starch accumulation in leaves using appropriate techniques. These quantitative assessments provide insights into the photosynthetic activity and the impact of sunlight on plant metabolism.