To make proteins, 20 amino acids are required. These amino acids are the building blocks of proteins and are arranged in specific sequences determined by the genetic code.
Share
Lost your password? Please enter your email address. You will receive a link and will create a new password via email.
To synthesize proteins 20 amino acids are essential. These amino acids are categorized into two groups: essential amino acids, which cannot be produced by the body and must be obtained through the diet, and non-essential amino acids, which the body can synthesize.
The 20 amino acids crucial for protein synthesis include alanine, arginine, asparagine, aspartic acid, cysteine, glutamine, glutamic acid, glycine, histidine, isoleucine, leucine, lysine, methionine, phenylalanine, proline, serine, threonine, tryptophan, tyrosine, and valine.
During protein synthesis, these amino acids are linked together through peptide bonds in a specific sequence dictated by the genetic code. The unique sequence of amino acids determines the structure and function of the resulting protein, allowing for a vast array of proteins with diverse roles in biological processes such as enzyme catalysis, cellular signaling, and structural support.