Mix shredded coconut, condensed milk, cocoa powder and vanilla extract in a bowl. Roll into small balls and coat with coconut or cocoa powder. Let them set for an hour before serving.
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To prepare coconut chocolate balls, mix one cup of shredded coconut, half a cup of sweetened condensed milk, three tablespoons of cocoa powder and half a teaspoon of vanilla extract in a bowl. Stir until it forms a thick, sticky mixture. Shape into small balls and roll them in extra shredded coconut or cocoa powder. Let them set at room temperature for an hour before serving. These energy-packed treats are delicious and easy to make without fire.