1. Water pH influences how well plants absorb nutrients. In hydroponics, the ideal range is 5.5 to 6.5. If the pH is too high (alkaline) or too low (acidic), nutrients lock up and plants can’t use them. We can test the pH using pH strips or meters and adjust it using special pH up/down solutions to ensRead more

    Water pH influences how well plants absorb nutrients. In hydroponics, the ideal range is 5.5 to 6.5. If the pH is too high (alkaline) or too low (acidic), nutrients lock up and plants can’t use them. We can test the pH using pH strips or meters and adjust it using special pH up/down solutions to ensure healthy plant growth and nutrient availability.

    See less
    • 30
  2. Wick-based hydroponics uses a cotton wick from nutrient solution to plant roots. DWC suspends plant roots in nutrient-rich, aerated water using an air pump. NFT runs a thin film of nutrient solution along plant roots in channels. All three systems support soilless growth and use minimal water, withRead more

    Wick-based hydroponics uses a cotton wick from nutrient solution to plant roots. DWC suspends plant roots in nutrient-rich, aerated water using an air pump. NFT runs a thin film of nutrient solution along plant roots in channels. All three systems support soilless growth and use minimal water, with NFT being more efficient but complex. These setups help in faster plant growth and space-saving farming.

    See less
    • 228
  3. Start by soaking seeds overnight. Place them on a moist growing medium like jute mat or coco peat inside a shallow tray. Add water mixed with liquid nutrients. Keep the tray under sunlight or artificial light for at least 4–6 hours daily. Maintain proper water level and avoid overwatering. Within aRead more

    Start by soaking seeds overnight. Place them on a moist growing medium like jute mat or coco peat inside a shallow tray. Add water mixed with liquid nutrients. Keep the tray under sunlight or artificial light for at least 4–6 hours daily. Maintain proper water level and avoid overwatering. Within a week, healthy microgreens grow, rich in nutrients and ideal for garnishing or eating fresh.

    See less
    • 7
  4. Urban farming refers to the practice of growing vegetables, fruits or herbs within urban areas such as rooftops, balconies, terraces and unused lands. It uses techniques like hydroponics, vertical farming or container gardening. Urban farming helps reduce the gap between food production and consumptRead more

    Urban farming refers to the practice of growing vegetables, fruits or herbs within urban areas such as rooftops, balconies, terraces and unused lands. It uses techniques like hydroponics, vertical farming or container gardening. Urban farming helps reduce the gap between food production and consumption, ensures access to fresh produce, reduces carbon footprint and promotes community involvement. It also teaches self-reliance and responsible environmental behaviour among city dwellers.

    See less
    • 207
  5. Multistorey or vertical farming is the practice of growing plants in multiple stacked layers, often in vertical racks. Using hydroponic systems, this method reduces land use and supports high-density crop production. It’s ideal for urban or indoor spaces. Plants receive nutrients through water and aRead more

    Multistorey or vertical farming is the practice of growing plants in multiple stacked layers, often in vertical racks. Using hydroponic systems, this method reduces land use and supports high-density crop production. It’s ideal for urban or indoor spaces. Plants receive nutrients through water and artificial lighting may be used. It helps in food security, reduces transport cost and enables year-round crop growth even in limited or non-arable land.

    See less
    • 10