1. (i) Water is added to quicklime - Exothermic (ii) Dilute sulphuric acid is added to zinic granules - Exothermic (iii) Ammonium chloride is dissolved in water in a test tube - Endothermic (iv) The decomposition of vegetable mattel into compost - Exothermic (v) Electrolysis of water - Endothermic (vi)Read more

    (i) Water is added to quicklime – Exothermic
    (ii) Dilute sulphuric acid is added to zinic granules – Exothermic
    (iii) Ammonium chloride is dissolved in water in a test tube – Endothermic
    (iv) The decomposition of vegetable mattel into compost – Exothermic
    (v) Electrolysis of water – Endothermic
    (vi) Silver chloride turns grey in the presence of sunlight to form silver metal – Endothermic.

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  2. (i) CaOC1₂ + 2HC1 ⟶ Ca1₂ + H₂O +C1₂ (ii) Zn + 2H1 (aq) ⟶ Znc1₂(aq) + H₂(g) (iii) NaHCO₃ (s) + HC1(aq) ⟶ CO₂(g) + H₂O (l)

    (i) CaOC1₂ + 2HC1 ⟶ Ca1₂ + H₂O +C1₂
    (ii) Zn + 2H1 (aq) ⟶ Znc1₂(aq) + H₂(g)
    (iii) NaHCO₃ (s) + HC1(aq) ⟶ CO₂(g) + H₂O (l)

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  3. (i) Iron reacts with steam 3Fe(s) + 4H₂O (g) ⟶ Fe₃O₄ + 4H₂ (ii) Magnesium reacts with dil. HC1 Mg + 2HC1 ⟶ MgC1₂ + H₂ (iii) Copper is heated in air. 2Cu + O₂ ⟶ 2Cuo

    (i) Iron reacts with steam
    3Fe(s) + 4H₂O (g) ⟶ Fe₃O₄ + 4H₂
    (ii) Magnesium reacts with dil. HC1
    Mg + 2HC1 ⟶ MgC1₂ + H₂
    (iii) Copper is heated in air.
    2Cu + O₂ ⟶ 2Cuo

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  4. (a) (i) Lemon juice - 2.0 (ii) Tomato juice - 4.0 (iii) Distilled water - 7.0 (iv) Sodium hydroxide solution - 14.0 (b) Soda water is water containing dissolved carbon dioxide. It is acidic therefore blue litmus solution will turn red.

    (a) (i) Lemon juice – 2.0
    (ii) Tomato juice – 4.0
    (iii) Distilled water – 7.0
    (iv) Sodium hydroxide solution – 14.0
    (b) Soda water is water containing dissolved carbon dioxide. It is acidic therefore blue litmus solution will turn red.

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  5. Food is translocated from leaves to other parts of the plant through phloem. The organic matter, in the form of sucrose, is translocated from mesophyll cells to phloem, using ATP. The increased osmotic pressure causes water from neighbouring cells to move in. This increased pressure moves the sucrosRead more

    Food is translocated from leaves to other parts of the plant through phloem. The organic matter, in the form of sucrose, is translocated from mesophyll cells to phloem, using ATP. The increased osmotic pressure causes water from neighbouring cells to move in. This increased pressure moves the sucrose to phloem and to tissues which have less pressure. Once sucrose has been moved out of a cell, using ATP, the water moves back into neighbouring cells. This way phloem is able to send the sucrose according to plants needs.

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