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  1. A circle can have two parallel tangents. These tangents will always be parallel to each other and lie on opposite sides of the circle, touching it at two distinct points. Explanation: - A tangent is a line that touches a circle at exactly one point. - For any given direction, there can be two tangenRead more

    A circle can have two parallel tangents. These tangents will always be parallel to each other and lie on opposite sides of the circle, touching it at two distinct points.

    Explanation:
    – A tangent is a line that touches a circle at exactly one point.
    – For any given direction, there can be two tangents to a circle that are parallel to each other, one on each side of the circle.
    This question related to Chapter 10 Mathematics Class 10th NCERT. From the Chapter 10 Circle. Give answer according to your understanding.

    For more please visit here:
    https://www.tiwariacademy.in/ncert-solutions/class-10/maths/

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  2. For Bhel Puri, I used 2 cups of puffed rice, ½ cup of finely chopped onions, ½ cup of chopped tomatoes and ¼ cup of chopped coriander. I added ¼ cup of sev for crunch, Chaat Masala and salt to taste. For extra flavor, 2 tablespoons of mint chutney were used (optional). A squeeze of lemon juice was aRead more

    For Bhel Puri, I used 2 cups of puffed rice, ½ cup of finely chopped onions, ½ cup of chopped tomatoes and ¼ cup of chopped coriander. I added ¼ cup of sev for crunch, Chaat Masala and salt to taste. For extra flavor, 2 tablespoons of mint chutney were used (optional). A squeeze of lemon juice was added to enhance the tanginess. This combination resulted in a crunchy, spicy and flavorful snack.

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  3. The ingredients used for preparing Bhel Puri were sufficient to serve about 3 to 4 people. Each portion offered a generous amount of the crunchy and flavorful snack, making it perfect for a small group. The puffed rice, combined with fresh vegetables and tangy spices, made it light yet satisfying. TRead more

    The ingredients used for preparing Bhel Puri were sufficient to serve about 3 to 4 people. Each portion offered a generous amount of the crunchy and flavorful snack, making it perfect for a small group. The puffed rice, combined with fresh vegetables and tangy spices, made it light yet satisfying. The dish served as an ideal appetizer or evening snack, encouraging sharing and making it a hit among friends or family during the activity.

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  4. The activity generated a small quantity of waste, mainly fruit peels, seeds and some leftover stems from the chopped fruits. We carefully collected all the organic waste and disposed of it in a compost bin, following the eco-friendly practices discussed in the Activity Book. By minimizing waste andRead more

    The activity generated a small quantity of waste, mainly fruit peels, seeds and some leftover stems from the chopped fruits. We carefully collected all the organic waste and disposed of it in a compost bin, following the eco-friendly practices discussed in the Activity Book. By minimizing waste and using composting methods, we ensured that the by-products of the cooking process were handled responsibly, promoting sustainability and cleanliness during the activity.

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