Methods include mixing (combining ingredients in salads), spreading (butter on bread) and assembling (layering ingredients in sandwiches). These techniques help create a variety of healthy, fireless dishes while maintaining nutrition and taste.
Class 6 Vocational Education Kaushal Bodh Grade 6 Project 6 Cooking without Fire solutions
Class 6 Vocational Education Kaushal Bodh Project 6 Cooking without Fire Question Answer
Cooking without fire involves methods like mixing, where ingredients like fruits, vegetables and spices are combined for salads or chaats. Spreading is used for applying butter, jam or chutney on bread. Assembling involves layering ingredients in sandwiches, wraps or sprout chaats. These techniques allow for creative, nutritious meals without using heat, preserving natural flavors and making meal preparation easy and enjoyable.