Eating locally grown and plant-based foods is beneficial because it is healthy for the body and good for the environment. It supports local agriculture, reduces carbon footprints, and promotes sustainability.
Class 6 Science NCERT Chapter 3
Chapter Mindful Eating: A Path to a Healthy body
Why is it beneficial to eat locally grown and plant-based foods?
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Eating locally grown and plant-based foods is beneficial because it supports local agriculture, reduces carbon footprints, and promotes sustainability. These foods are often fresher, more nutritious, and contribute to better health, while also being environmentally friendly and reducing food miles.