High soil salinity can inhibit crop growth and yield by affecting water uptake and nutrient absorption. Developing crop varieties tolerant to high soil salinity helps farmers cultivate crops in areas with saline soils.
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High soil salinity can inhibit crop growth and yield by affecting water uptake and nutrient absorption. Developing crop varieties tolerant to high soil salinity helps farmers cultivate crops in areas with saline soils.
Farmers face several challenges when dealing with high soil salinity. Firstly, saline soils inhibit seed germination and root growth, reducing crop establishment and yield. Secondly, salt stress affects nutrient uptake and plant metabolism, leading to nutrient deficiencies and stunted growth. Additionally, irrigation with saline water can exacerbate soil salinity, requiring costly drainage and soil remediation measures.