Hydroponics is great for greens and herbs, but not all crops. Root vegetables need soil. High setup costs and electricity make it less suitable for large-scale or rural use. It’s best for small, urban spaces.
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Class 8 Vocational Education Part 1 Work with Life Forms
Hydroponics works well for small leafy vegetables, herbs and microgreens. However, it’s not suitable for all crops, especially large root vegetables like potatoes or onions. The cost of setup, maintenance and electricity makes it less practical in some areas, particularly rural ones. Also, proper training is needed. So, hydroponics is best used in limited urban spaces, schools or small gardens—not for all types of farming.