The pancreas secretes digestive enzymes like amylase, lipase, and trypsin that break down carbohydrates, fats and proteins. Bile juice from the liver emulsifies fats into tiny droplets, aiding lipase action and ensuring efficient digestion and absorption of nutrients.
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The pancreas secretes pancreatic juice containing enzymes like amylase, trypsin, and lipase that help digest carbohydrates, proteins, and fats. Bile juice, produced by the liver and stored in the gall bladder, emulsifies fats into small droplets, making it easier for lipase to act on them for complete digestion.