Food spoils when microbes grow on it, changing its smell, taste and colour. Microbes need moisture, air and the right temperature to grow, which is why warm and moist food spoils faster. Class 5 Our Wondrous World – Health and Well-being ...
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Food spoils when microbes grow on it, changing its smell, taste and colour. Microbes need moisture, air and the right temperature to grow, which is why warm and moist food spoils faster. Class 5 Our Wondrous World – Health and Well-being ...