I used 2 cups puffed rice, ½ cup chopped onions, ½ cup chopped tomatoes, ¼ cup coriander, ¼ cup sev, Chaat Masala, salt to taste and 2 tablespoons mint chutney (optional) for Bhel Puri. Class 6 Vocational Education Kaushal Bodh Textbook ...
Lost your password? Please enter your email address. You will receive a link and will create a new password via email.
I used 2 cups puffed rice, ½ cup chopped onions, ½ cup chopped tomatoes, ¼ cup coriander, ¼ cup sev, Chaat Masala, salt to taste and 2 tablespoons mint chutney (optional) for Bhel Puri. Class 6 Vocational Education Kaushal Bodh Textbook ...