Peers and teachers provide insights into local market conditions, competitor pricing, and effective strategies. Discussions enhance understanding, refine pricing approaches and help set a fair, competitive price while covering production costs. Class 6 Vocational Education Kaushal Bodh Project 1 School Kitchen ...
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Sorting harvested produce by quality and size ensures that only the best items are kept for use. It also removes damaged or unsuitable items, improving storage, presentation and overall productivity. Class 6 NCERT Vocational Education Kaushal Bodh Part 1 Work with ...
Loosen the soil, create furrows or holes, place seeds at the recommended depth, and cover them lightly with soil. Water gently to maintain moisture and ensure adequate sunlight for germination. Class 6 NCERT Vocational Education Kaushal Bodh Part 1 Work with ...
Challenges included managing pests, ensuring proper watering schedules, and maintaining soil quality. Time constraints and limited availability of some materials also posed difficulties. Adapting to weather changes required extra effort to protect plants. Class 6 Vocational Education Kaushal Bodh Chapter 1 ...
Companion planting involves growing specific plants together to deter pests naturally. For example, marigolds repel nematodes, while basil wards off harmful insects, creating a balanced ecosystem that reduces the need for pesticides. Class 6 Vocational Education Kaushal Bodh Textbook chapter 1 ...