Weeds, insects, and plant diseases can be controlled by using pesticides, which include herbicides, insecticides, and fungicides.
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Plant pathogens can be transmitted through soil, water, and air.
The main types of pathogens that cause diseases in plants are bacteria, fungi, and viruses.
Organic farming differs from conventional farming by avoiding synthetic chemicals and maximizing the use of organic inputs like manure and bio-agents, promoting soil health and biodiversity while reducing environmental harm.
It is important to manage the use of pesticides carefully to avoid their harmful effects on plant and animal species and to prevent environmental pollution.