1. The food chain would end and ecological balance would be affected. 1. If the herbivores are killed, then the carnivores would not be able to get food and would die. 2. If carnivores are killed, then the population of herbivores would increase to unsustainable level. 3. If producers are killed, thenRead more

    The food chain would end and ecological balance would be affected.

    1. If the herbivores are killed, then the carnivores would not be able to get food and would die.

    2. If carnivores are killed, then the population of herbivores would increase to unsustainable level.

    3. If producers are killed, then the nutrient cycle in that area would not be completed.

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  2. Yes, the impact of removing all the organisms in a trophic level will be different for different trophic levels. For example, on removing producers; herbivores would not be able to survive or they would migrate and ecosystem would collapse. If herbivores are removed, producers would grow unchecked aRead more

    Yes, the impact of removing all the organisms in a trophic level will be different
    for different trophic levels. For example, on removing producers; herbivores would not
    be able to survive or they would migrate and ecosystem would collapse. If herbivores are
    removed, producers would grow unchecked and carnivores would not get food. If
    carnivores are removed, herbivores would increase to unsustainable levels and could
    destroy the producers. If decomposers are removed, the dead animals would pile up due
    to which the environment would become polluted. In addition to this, if dead animals
    will not decompose, the recycling of nutrients in the soil will be stopped and its fertility
    will be reduced. As a result the green cover of the earth will be lost. Thus to maintain the
    balance of the ecosystem the presence of organisms is necessary at each trophic level.

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  3. The increase in concentration of harmful chemical substances like pesticides in the body of living organisms at each trophic level of a food chain is called biological magnification. Yes, levels of bio-magnification would increase as the trophic level increases and would be the highest for topmost tRead more

    The increase in concentration of harmful chemical substances like pesticides in the body of living organisms at each trophic level of a food chain is called biological magnification.

    Yes, levels of bio-magnification would increase
    as the trophic level increases and would be the highest for topmost trophic level. It would affect their biological process such as growth, reproduction, etc.

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  4. The problems caused by the non-biodegradable wastes are 1. If the quantity of non-biodegradable matter increases in the nature then bio-magnification of poisonous chemicals in our body increases. 2 If the non-biodegradal waste keeps on increasing there will not be left any substance for new organismRead more

    The problems caused by the non-biodegradable wastes are

    1. If the quantity of non-biodegradable matter increases in the nature then bio-magnification of poisonous chemicals in our body increases.

    2 If the non-biodegradal waste keeps on increasing there will not be left any substance for new organisms.

    3. The increasing quantity of non biodegradable waste will cause imbalance of ecosystem.

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  5. If all the waste we generate is biodegradable, it will also have impact on the environment If it is disposed off properly, the problem of air, water and soil pollution can be lessened to an extent. There would be less health problems and humans would be disease-free But if it is not disposed off proRead more

    If all the waste we generate is biodegradable, it will also have impact on the environment If it is disposed off properly, the problem of air, water and soil pollution can be lessened to an extent. There would be less health problems and humans would be disease-free But if it is not disposed off properly, it will affect the environment adversely.

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