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Sonal Chauhan

Sugar does not change to blue-black with iodine solution because it is a simple carbohydrate, not a polysaccharide. Iodine specifically reacts with starches, which have complex structures, while sugars have different molecular forms.

Sonal Chauhan

Raman’s statement is accurate; starches are a type of carbohydrate, but not all carbohydrates are starches. Simple sugars and fiber are also carbohydrates. Testing can involve identifying different carbohydrates in common foods using iodine solution.

Sonal Chauhan

Millets are nutritious, rich in fiber, vitamins, and minerals, making them a healthy food choice. However, while they offer many benefits, a balanced diet including various food groups is essential for complete nutritional requirements.