The kind of flowers available for nectar and pollen collection will determine the taste of the honey.
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The value or quality of honey depends on the pasturage, or the flowers available to the bees for nectar and pollen collection.
Italian bees tend to stay in a given beehive for long periods.
Italian bees sting somewhat less compared to other bee varieties.
Italian bees have a high honey collection capacity, making them suitable for commercial honey production.
The variety most commonly used for commercial honey production is Apis mellifera, the Italian bee.
The bee species referred to as the little bee is Apis florae.
The Italian bee variety, Apis mellifera, has been introduced to increase honey yield for commercial production.
The bee species known as the rock bee is Apis dorsata.