Simple tests can detect starch, fat, and protein in food items, but advanced nutrients require specialized laboratory equipment for analysis.
Class VI Chapter 3 Miniful Eating: A Path to a Healthy Body
NCERT Science Textbook Curiosity Science Session 2024-2025.
How can we detect nutrients like starch, fat, and protein in food?
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Nutrients like starch, fat and protein in food can be detected using simple tests. However, analyzing advanced nutrients requires specialized laboratory equipment to ensure accurate and detailed results. These methods help understand the nutritional composition of various food items.
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