What traditional foods did you often eat? How did you prepare your meals? What were common cooking methods? How have your food habits changed over time? What ingredients were staples in your diet?
Prepare a list of questions for gathering information from elderly people about their food habits and cooking practices.
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1. What traditional foods did you frequently prepare and consume in your younger years?
2. Can you describe the typical methods and tools you used for cooking?
3. What were the common ingredients or staples in your diet during that time?
4. How did you source your ingredients, and did you grow any of your own food?
5. Have you noticed any changes in your food habits and cooking practices over the years? If so, what are they?
6. How did your food choices and preparation methods differ from those of your parents or grandparents?
7. What were some special dishes or recipes that were passed down in your family?
8. How did social or cultural events influence your food practices and habits?
For more CBSE Class 6 Science Curiosity Chapter 3 Mindful Eating: A Path to a Healthy Body Extra Questions & Answer:
https://www.tiwariacademy.com/ncert-solutions-class-6-science-curiosity-chapter-3/