Bio-agents like blue-green algae for biofertilizers and neem leaves or turmeric for bio-pesticides provide natural alternatives for nutrient supplementation and pest management while minimizing environmental impact.
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Using bio-agents in organic farming offers numerous benefits. They help control pests and diseases naturally, reduce reliance on chemical pesticides, promote soil health and biodiversity, minimize environmental pollution, and contribute to sustainable agricultural practices, ensuring safer food production and healthier ecosystems.