NCERT Solutions for Class 9 Science Chapter 15
Important NCERT Questions
Improvements in Food Resources
NCERT Books for Session 2022-2023
CBSE Board and UP Board
Intext Questions
Page No-205
Questions No-1
How do biotic and abiotic factors affect crop production?
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Factors responsible for loss of grains, during storage and production are:
(a) Biotic factors like rodents, pests, insects, etc.
(b) Abiotic factors like temperature, humidity, moisture, etc.
Combination of both biotic and abiotic factors causes :
A variety of biotic factors such as pests, nematodes, diseases, etc. can reduce the net crop production. A pest causes damage to agriculture by feeding on crops. For example, boll weevil is a pest on cotton. It attacks the cotton crop, thereby reducing its yield. Weeds also reduce crop productivity by competing with the main crop for nutrients, light, and space.
Similarly, abiotic factors such as salinity, temperature, etc. affect the net crop production. Some natural calamities such as droughts and floods are unpredictable. Their occurrence has a great impact on crops sometimes, destroying the entire crop.
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Crop production can go down due to biotic (diseases due to infection by viruses or fungi, insects and nematodes) and abiotic (drought, salinity, water logging, heat, cold and frost) stresses under different situations.