NCERT Solution for Class 10 Science Chapter 15
Our Environment,
NCERT Books for Session 2022-2023
CBSE Board and UP Board
Exercises Questions
Page No-265
Questions No-6
What is biological magnification? Will the levels of this magnification be different at different levels of the ecosystem?
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Progressive increase in the concentration of non-biodegradable substances in a food chain is called biological magnification. The level of these harmful substances will go on increasing from one trophic level to the next. When certain harmful substances enter the food chain at the level of primary producers,-they get concentrated many times at each subsequent trophic level.
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The increase in concentration of harmful chemical substances like pesticides in the body of living organisms at each trophic level of a food chain is called biological magnification.
Yes, levels of bio-magnification would increase
as the trophic level increases and would be the highest for topmost trophic level. It would affect their biological process such as growth, reproduction, etc.
When any harmful chemical like DDT enters in a food chain, its concentration increases gradually at each trophic level. This phenomenon is known as Biological magnification. Yes, the level of biological magnification is different for different levels. In trophic level I concentration of harmful chemical is less than other trophic level and in last trophic level concentration of harmful chemical is high.
For eg :- Plant → Goat→ Man
In the above food chain, plants have minimum concentration of chemicals (Pesticides) and in Man , Concentration of chemical is high.
Biological magnification, also known as biomagnification or bioamplification, is a process where the concentration of certain substances increases at higher trophic levels in a food chain or web. This typically involves the accumulation of persistent and non-biodegradable substances such as certain chemicals, heavy metals, or pesticides.
Here’s how it works:
1. Introduction of a Substance: A substance (often a pollutant) is introduced into the environment, such as water or soil.
2. Uptake by Primary Producers: Primary producers (plants, algae) absorb these substances from the environment as they grow.
3. Consumption by Herbivores: Herbivores eat the primary producers, absorbing the accumulated substances.
4. Transfer to Higher Trophic Levels: As predators consume herbivores, and higher-level predators consume those predators, the concentration of the substance increases at each trophic level.
5. Biological Magnification: The concentration of the substance becomes magnified or amplified at higher trophic levels. This is because the organisms at each level consume a large number of organisms from the lower trophic level, leading to an accumulation of the substance.
The levels of biological magnification can indeed be different at various levels of the ecosystem. Substances that are persistent and don’t break down easily tend to accumulate more as you move up the food chain. Top predators, such as apex predators like eagles or humans, may experience the highest levels of biological magnification because they consume organisms from multiple trophic levels.
So, it’s like a not-so-great version of the childhood game “Telephone,” where the message (or in this case, the concentration of substances) gets distorted and amplified as it passes from one level to the next.
Biological magnification is the phenomenon where chemical substances like pesticides accumulate progressively at each trophic level in a food chain.