Which of the following food products came to Europe and Asia after Christopher Columbus’s discovery of America?
After Christopher Columbus discovered America, crops like potatoes were introduced to Europe and Asia. Potatoes became a staple food, improving nutrition, supporting population growth and changing global agricultural and economic systems significantly. Correct Option: (C) Potatoes
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Following Christopher Columbus’s discovery of America, potatoes, maize and tomatoes were brought to Europe and Asia. Among these, potatoes became especially important because they grew easily, provided high nutrition and supported population growth. This exchange revolutionised diets, agriculture and global trade, marking a significant milestone in the world’s economic and social transformation. Correct Option: (C) Potatoes