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Gaurang Singh
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Asked: 2021-09-02T10:01:57+00:00 In:

How does acetic acid (Vinegar) help in the preservation of food?

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Class 10 Science Chapter 2 Acids, Bases and Salts
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      Food gets spoiled by oxidation as well as with the help of microorganisms. Acetic acid prevents the oxidation of food materials and also kills microorganisms.

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