Desribe about the causes responsible for the declining food production in India?

(i) Due to competition with non-agricultural land use, reducing sown area.
(ii) Declining fertility of land and production due to access use of chemical fertilisers and pesticides. (iii) The rising problems of water scarcity and salinity due to unable and unsuitable water management.
(iv) Due to overexploitation of under ground water the water level has been fallen which resulted in increasing agricultural cost.
(v) Inadequate storing capacity and lack of markets.

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