The FSSAI (Food Safety and Standards Authority of India) regulates and supervises food safety standards in India. It ensures the safety, quality, and hygiene of food products through regulations, inspections and enforcement of standards.
Category: Class 6 Science
NCERT Solutions and Important Questions for class 6 Science for CBSE exams 2020-2021.
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Coluthur Gopalan is renowned for his contributions to nutritional science, particularly in the field of food security and the development of the Indian recommended dietary allowances. He has significantly advanced nutrition research in India.
Potassium is primarily obtained from fruits and vegetables such as bananas, oranges, potatoes, spinach, and avocados. These foods are rich in potassium and help maintain proper bodily functions and electrolyte balance.
Mushrooms sold in markets are considered a good source of vitamins, minerals, and antioxidants. They provide essential nutrients such as vitamin D, B vitamins, selenium, and potassium, contributing to overall health and well-being.
Children need foods rich in proteins, calcium, iron, vitamins, and healthy fats during their growth. These nutrients support development, bone health, cognitive function, and overall physical growth, ensuring healthy development.