Dialysis is used to complete the function of Kidneys. It is a medical procedure that replaces some kidney functions, such as filtering waste products and excess fluids from the blood, typically used when the kidneys are impaired or failing.
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Sweating is important for to regulate body temperature. It is the body’s natural mechanism to cool down when it becomes overheated. Sweat glands release moisture onto the skin’s surface, which evaporates and helps dissipate excess heat, thus maintaining a stable ...
The main chemical compound found in human kidney stones is Calcium oxalate. It is the most common type of kidney stone, formed when calcium binds with oxalate in the urine, leading to the crystallization and eventual formation of solid stones ...
A human being typically breathes 20-25 times in a minute. This respiratory rate can vary depending on factors such as age, physical activity, health status, and environmental conditions but generally falls within this range for adults at rest.
The conversion of food into energy takes place in Mitochondria. Mitochondria are organelles responsible for cellular respiration, where glucose and other nutrients are oxidized to produce ATP, the energy currency of the cell.
Deficiency of Vitamin A is the main cause of night blindness. It affects the retina’s ability to adjust to low light, leading to impaired vision in dim conditions. Ensuring adequate intake of Vitamin A-rich foods can prevent this deficiency.
The fat present under the skin layer in the human body acts as a barrier against Loss of body heat. It serves as insulation, helping to regulate body temperature and prevent excessive heat loss.
Fat is stored in the human body, in adipose tissue. Adipose tissue, commonly known as body fat, serves as the primary site for storing excess energy in the form of triglycerides.
The main source of protein is Soybean. Soybeans are renowned for their high protein content, making them a valuable plant-based protein source widely utilized in various culinary and nutritional applications.
Vegetarians get maximum protein from Pulses. Pulses, such as lentils, beans, and chickpeas, are rich plant-based sources of protein commonly consumed by vegetarians to meet their dietary protein needs.